+-*Here are 15 new restaurants to visit in KL and Selangor in May 2015.
+-*Fashion and food are woven together with flair at Bukit Damansara’s M Cafe, a culinary spin-off of batik house Meesha Sukira.
+-*Opening this week in Mid Valley, Panchos claims it serves the city’s tastiest tacos, burritos and quesadillas; there are a couple of other contenders in KL for that crown, but fortunately, this isn’t entirely an empty boast.
+-*A former banker is behind the wonderful creations at Cake Jalan Tiung. Shafinaz began brushing up on the art of creating cakes several years back because her beau had a sweet tooth. They are now blissfully married.
+-*KGB’s third outpost (in two years!) in TTDI is a testament to the drive and determination of its creators, who’ve so far made KGB the go-to spot for burgers in Bangsar and Mid Valley and seem set to do likewise in TTDI.
+-*Here are 10 places in KL and Selangor to visit for milkshakes.
+-*Olfactory Bulb at Kota Damansara features coffee cocktails conceived by a top Malaysian mixologist, coupled with complex, liquor-laced waffle recipes.
+-*The Counter – a California-based chain that’s billed as ‘the 21st century’s bold answer to the classic burger joint’ – celebrates the launch of its first Malaysian outpost in Pavilion this week
+-*Tiem Ca Phe Viet Nam is a Vietnamese restaurant located on Jalan Perak in KL. Most folks might brush this place off, believing it’s one of this street’s seedier stops, but it’s actually worth a venture for a variety of Vietnamese dishes, including some not very often spotted in KL.
+-*A new day has dawned in Damansara Jaya: Second Sunday could become the first choice for denizens who desire a distinctive destination with fun flourishes and colourful cooking.